Exploring Food System Resilience to the Global Polycrisis in Six Asian Countries
The authors explore the resilience of food systems in six Asian countries (Bangladesh, Kyrgyz Republic, Lao PDR, Pakistan, Philippines, and Sri Lanka) amidst the global polycrisis caused by COVID-19, geopolitical conflicts, and climate change. Using trend analyses of 19 indicators from global and national data sources, the study assesses four key domains of food system […]
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